Original Article: J Nutraceuticals Food Sci (1-6)
DOI: 10.36648/ipctn.10.1.81
Commentary: J Nutraceuticals Food Sci (1)
Challenges and It’s Impact on Health, Agriculture and Sustainability of Nutritional Science
DOI: 10.36648/ipctn.10.1.79
Opinion Article: J Nutraceuticals Food Sci (1)
Processes of Nutrient Metabolism and Its Role in Human Health
DOI: 10.36648/ipctn.10.1.80
Perspective Article: J Nutraceuticals Food Sci (1)
Profound Impact of Food Intolerance on Physical, Mental and Social Well-being
DOI: 10.36648/ipctn.10.1.82
Perspective Article: J Nutraceuticals Food Sci (1)
Enduring Impact of Stigma and Discrimination Faced by Obese Individuals in Society
DOI: 10.36648/ipctn.10.1.83
Commentary: (2)
Tackling Malnutrition in Sub-Saharan Africa: Unlocking the Potential of Underutilized Plant Foods
Author(s): Bekele Bisrat*
DOI: 10.36648/ipctn.10.1.84
Opinion Article: J Nutraceuticals Food Sci (2)
Revolutionizing Food Packaging with SPI/CuO Nanocomposites
Author(s): Arjun patel
DOI: 10.36648/ipctn.10.1.88
Commentary: J Nutraceuticals Food Sci (2)
Algal Protein: A Sustainable Revolution in Food and Beyond
Author(s): Xuaian wei
DOI: 10.36648/ipctn.10.1.86
Perspective Article: J Nutraceuticals Food Sci (2)
Fortified Cassava Flour: A Sustainable Step Towards Nutrition and Food Security
Author(s): Nancy Kiba
DOI: 10.36648/ipctn.10.1.87
Commentary: J Nutraceuticals Food Sci (2)
Personalized Nutrition: Transforming the Way We Approach Diet and Health
Author(s): John Wilson
DOI: 10.36648/ipctn.10.1.85