Journal of Nutraceuticals and Food Science

Personalized Nutrition: Transforming the Way We Approach Diet and Health

Personalized Nutrition (PN), as outlined in the article, offers a paradigm shift in how we view dietary guidance and its impact on individual and population health. This innovative approach aims to tailor dietary recommendations based on unique genetic, phenotypic, medical, behavioral and environmental factors, pushing boundaries far beyond the one-size-fits-all dietary models traditionally used in public health. However, despite its promise, PN has faced challenges in implementation, effectiveness and accessibility. The introduction of Adaptive Personalized Nutrition Advice Systems (APNAS) represents a potential breakthrough in addressing these limitations, proposing a dynamic and integrative framework to enhance PN's reach and impact.