Journal of Nutraceuticals and Food Science

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    2017: Volume 2, Issue 2
  • Short Communication: IPCTN (04)

    An Eye on the Safeness of Defrosted Seafood Ã?¢Ã?â?¬Ã?â?? Shrimps and Escolar

    Author(s): Dani Dordevic and Hana Buchtova

    Abstract | Full-Text | PDF

  • Case Blog: IPCTN (05)

    Blue Maize as a Potential Nutraceutical in the Prevention of Colon Cancer and Metabolic Syndrome

    Author(s): Rosa Isela Guzmán-Gerónimo

    Abstract | Full-Text | PDF

  • Research Article: IPCTN (07)

    Short-Term Anxiolytic and Pro-Hypnotic Activity of a Tryptic Hydrolysate of Bovine Ã?ŽÃ?â??s1-Casein in Patients with Anxiety Spectrum Disorders

    Author(s): Giuseppe Ceraudo, Sonia Cortopassi, Lavinia Rossi, Bernardo Dell’Osso and Liliana Dell’Osso

    Abstract | Full-Text | PDF

  • Review Article: IPCTN (06)

    Bioactive Mushroom Polysaccharides: Immunoceuticals to Anticancer Agents

    Author(s): Lin Zhang, Chun Guang Li, Henry Liang and Narsimha Reddy

    Abstract | Full-Text | PDF

  • Short Communication: IPCTN (08)

    Managing Anxiety Spectrum Disorders

    Author(s): Giuseppe Ceraudo

    Abstract | Full-Text | PDF