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Citation Index - Journal of Nutraceuticals and Food Science [1 Articles]

The articles published in Journal of Nutraceuticals and Food Science have been cited 1 times by eminent researchers all around the world. Following is the list of articles that have cited the articles published in Journal of Nutraceuticals and Food Science.

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    Huang H, Jiang X, Xiao Z, Yu L, Pham Q, et al. (2016) Red Cabbage Microgreens Lower Circulating Low-Density Lipoprotein (LDL), Liver Cholesterol, and Inflammatory Cytokines in Mice Fed a High-Fat Diet. Journal of Agricultural and Food Chemistry 64: 9161-9171.

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